Tendoni di Trebbiano

• Grape variety
• 100% Trebbiano

• Type
• Terre Siciliane Indicazione Geografica Tipica

• Vineyard
• Cerasa (Monreale)

• Vine-growing technique
• Certified organic

• Alcohol
• 13.07%

• Total acidity
• 5.16 g/l

• PH
• 3.25

• Harvesting technique
• Manual in boxes, second ten days of September

• Vinification
• Destemming, 18-hour maceration and fermentation in tonneaux (Taransaud) both new and used

• Maturation
• In new and used tonneaux (Taransaud) for 12 months

• Refinement
• In bottle for 4 months

• Production
• 2,000 750ml bottles and 12 magnum

It is dedicated to every single peasant in Sicily who stood against mafia for his rights.