Wines

Cimento di Perricone

Perricone Sicilia DOC 2018

  • Grape variety
  • 100% Perricone
  • Type
  • Sicilia Denominazione d'Origine Controllata
  • Vine-growing technique
  • Certified organic
  • Alcohol
  • 13.45%
  • Total acidity
  • 5.53 g/l
  • PH
  • 3.57
  • Harvesting technique
  • Manual in boxes, late September
  • Vinification
  • Destemming, grape maceration for about 8 days, must fermentation at controlled temperature
  • Maturation
  • Used 500 hl Taransaud cask for 8 months
  • Refinement
  • At least two months in bottle before marketing
  • Production
  • 4,000 750ml bottles and 10 magnum

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