- Grape variety
- 100% Nero d'Avola
- Type
- Sicilia Denominazione d’Origine Controllata
- Vine-growing technique
- Certified organic
- Harvesting technique
- Manual in boxes, second ten days of September
- Vinification
- Destemming, 34-day maceration and fermentation in steel vats
- Maturation
- 50% in steel vats and 50% in a 22 hl oak barrel for 6 months
- Production
- 10,000 750ml bottles and 20 magnum
It is dedicated to the memory of Peppino Impastato, a young Sicilian murdered by the mafia in 1978, whose ideas still arouse the passion of freedom lovers.